Sambirano premium roasted cocoa with natural hints of citrus and raspberry

Madagascar’s Sambirano region is renowned for its rare, exceptional cacao also known as “green gold”. Its exotic soil and unique micro-climate produce cocoa beans that are particularly fruity, a favorite of artisan chocolate makers around the world. Described as “assertive,” “wild,” and “loud,” Sambirano’s cocoa beans offer citrus and raspberry flavors unique to this Crio Brü.

Additional information

Weight 32 oz


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